Thursday, August 15, 2013

Results of Augratin and Bacon Dinner

I'll make this  quick... It was delicious.
The sauce was;
sauteed  onions, peppers, and garlic
I added one big can of creamy mushroom soup
1-1/2 packages of shredded cheese (I didn't have a full two)
2 dollops mayonnaise (with olive oil--you buy it that way)
1 stick of real butter.
I layered it three times--potatoes (about 5 before slicing), sauce,  fried bacon (not to crisp).
And put some strips on top for looks.
Baked at 350 for 35 minutes and then another 25 minutes at 425.
Men---don't forget to grease the 9 x 13 glass dish, or let it sit when finished.
The smell is outrageous!!!!!

No comments: